Chic open air lounge and restaurant located within the central courtyard of Habtoor Palace Dubai.
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Description
Le Patio is a chic open air lounge and restaurant located within the central courtyard of Habtoor Palace Dubai. The perfect retreat from the hustle and bustle of the city’s faced-paced lifestyle, guests can unwind and escape within the serene outdoor surroundings. Serving International cuisine, Le Patio’s revamped menu caters to the modern palate. Le Patio offers a selection of refreshing mocktails and a wide variety of shisha flavours, using the best quality tobacco.
BUSINESS LUNCH
Mondays to Fridays 12:30pm – 3:30pm
3-course menu | AED 125 per person
BQ – French Kitchen & Bar
TOMAHAWK TUESDAYS
Tuesdays 6:30PM-12AM
Raise the “steaks” with the help of our distinguished meat connoisseurs at the award-winning World Cut Steakhouse, and savor an unsurpassed selection of Tomahawk cuts, expertly prepared to suit your palate. Discover the perfect wine match with a complimentary bottle of vintage on us.
AED 685 for two persons inclusive of a bottle of vintage
RAISE THE STEAKS BRUNCH
Saturdays 12:30 PM-4:00PM
Stay seated and enjoy our unique A La Carte brunch with aperitif and pass around canapés to begin, followed by starters from our popular RAW bar, selection of your favourite cut or seafood specialty for main course, table-side meat carving, cheese bar and overly indulgent dessert – need we say more?
From AED 395 per person
Traditional Afternoon Tea
Every Day 3PM – 6PM
Traditional tea features a selection of pure and blended teas from the hilltops of the most famed plantations and a stand of scrumptious sweet and savory tidbits. AED 190 per person
SO WELL-INGTON SUNDAYS
Sundays 6:30PM-11PM
Indulge with our special 500 gm beef fillet, wrapped in freshly-baked puff pastry and velvety mushroom duxelle, carved at your table and served with root vegetables and silky Périgourdine sauce, followed by our classic Apple Crumble.
AED 685 for two to share, including a bottle of selected grape.
World Cut Steakhouse | 1st floor
WHOLE SEA BASS – EN CROÛTE
Thursdays and Fridays 6:30PM – 11PM
Chef Deniz Katranci’s signature Mediterranean sea bass – a 1.2 kg masterpiece lovingly baked to perfection in a salt crust and unveiled at your table, served with a fennel salad and parsley potatoes, followed by our classic Chocolate Profiteroles.
AED 685 for two to share, including a bottle of selected grape.
BQ – French Kitchen & Bar | 1st floor
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